The Soul of Baja

with Javier Plascencia

Wednesday, May 19, 2021


To reserve, please contact

kwoods@ranchovalencia.com


chef javier plascencia
dining area by the hacienda pool at night

JOIN RANCHO VALENCIA IN WELCOMING CELEBRITY CHEF JAVIER PLASCENCIA FOR AN INTIMATE CULINARY EXPERIENCE WITH VERY SPECIAL GUEST OENOLOGIST LULÚ MARTÍNEZ OF BRUMA VINÍCOLA.

THIS EXTRAORDINARY EXPERIENCE PROMISES TO DELIVER A TRUE VALLE DE GUADALUPE EXPERIENCE, SERVED OVER SEVERAL FAMILY-STYLE COURSES IN PERFECT HARMONY WITH THE EXCLUSIVE NEW VINTAGE RELEASES OF BRUMA WINES, AND FINISHED WITH A DESSERT AND MEZCAL PAIRING.

SMALL PLATES, MEET-THE-WINEMAKER LOUNGE, COCKTAILS, AND LIVE MUSIC BEGIN AT 6:30 PM WITH DINNER TO FOLLOW. SEATING IS EXTREMELY LIMITED.

RANCHO VALENCIA IS PLEASED TO OFFER A SPECIAL NIGHTLY RATE ON WEDNESDAY, MAY 19TH FOR GUESTS OF THE JAVIER PLASCENCIA ‘THE SOUL OF BAJA’ DINNER. COME EARLY AND FOREGO THE DRIVE HOME!